Drinking Rum Is In My Job Description

cocktails

I love rum. It’s my favourite alcoholic beverage. So when Jo put out the feelers for someone to accompany her to a Monday afternoon rum cocktail championship at Bettys my hand went up immediately.

10 of the top bartenders from around New Zealand competed for a chance to be flown to Cuba and represent NZ in the Havana Club final next year. I expected to see lots of interesting ingredients and fancy tricks and I wasn’t disappointed.

Arriving at 1 when the event was supposed to start meant we were unfashionably on time, but it also meant we got in on the free drinks (!) from the first round. Ginger beer, lime, and dark rum to start with. Yum.

Nearly all of the contenders were as good at entertaining as they were at bartending. With 10 minutes to create 3 drinks they still found plenty of time to make crude jokes and banter with the presenter. With cocktail names like butter my nuts, and one of the contestants claims that his pina colada will make 18 year olds putty in his hands, it didn’t take much more encouragement for Jo, Laura, and I to giggle loudly things like “give it a wet shake” and “it’s all about shaking the flesh”. More free cocktails probably helped. Jo’s twitter hashtag for the event was proving more and more accurate – #cockchamp.

Cockchamps

Christchurch competitor Charles injected a kiwi flavour into his drinks and his humour. His first cocktail being a brojito which contained watercress and L&P and came with a side of fry bread in the shape of a pig face.

My award for most entertaining went to the final competitor of the day who was running very late due to being held up in customs. He arrived in a red bow tie and butchers apron claiming he was late because he was 3 cigars and a bottle of rum over his limit and had to “dispose” of them before he could get on the plane. He ended up going 4 minutes over his time allowance and said he’d have to share his photos of Cuba with the winner because there was no chance he’d get to go again.

In the end it was the sole female entrant – Claire Harlick of Matterhorn – that won. Girls just do it better.

Most entertaining trick – Pouring flaming liquid between jugs
Coolest looking drink – Pina colada in an old fashioned milk bottle
Tastiest cocktail (from the few samples we got)- A chocolatey porter beer concoction from Johnny of Hawthorne Lounge
Most impressed by – How many ingredients these perfectionists make from scratch!

My creation
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10 Responses to “Drinking Rum Is In My Job Description”

  1. Joanna Says:

    It’s a hard life alright!

  2. Retro Chick Says:

    mmm, YUM.

    It’s great when you get to drink cocktails for work!

  3. Michelle Says:

    Rum is my favorite too. Yuuuuummmm.

  4. Katie Says:

    HOW FUN! Sounds good mmm I love rum too

    x

  5. sarah hannah Says:

    mmmm taste testing cocktails… drooling at the thought and its only 8am!

  6. Frances Says:

    Gin is my favourite, but every summer I end up drinking gallons of mojitos. They are perfection in hot weather.

  7. Crash Says:

    Love rum! We can go through a 1.75 in two days, just casually. Lmfao.

  8. Ms Constantine Says:

    lol. Wow. I tend to spew after more than 5 drinks so there is no way I could get through as much!

  9. Chickie Little Says:

    Mmm sounds like a great afternoon! Too bad I can’t stomach much at the moment because I’d love to be having cocktails again (and you know Bacardi is my all time favourite cocktail ingredient). GIve me a few weeks and we can do some taste testing on my deck again :)

  10. Ms Constantine Says:

    Can’t wait till you are back to some semblance of life before Abby. :]

    When we are back from holiday it’s on!

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